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Intermarché
Design and activation of a service-centred editorial strategy on “healthy eating”
Context & challenge
Intermarché wishes to bring attention to, understand and promote its Producers and Retailers model, not sufficiently known by consumers, as a difference and source of customer benefits in its commitment to "healthy eating".
Methods
In workshops, jointly creating the editorial strategy and a dedicated content factory (coordination of the editorial boards, planning productions and publications, execution and activation).


Solution
Creating the online magazine called "Producers and Retailers" and its content (landing pages, videos, special features), coordinating social media, creating content on e-commerce and in-store journeys (POS material, in-store video channels), CRM/Loyalty, creating a short TV programme: i.e. over 200 assets per year.
ENGAGING PEOPLE FOR TRANSFORMATION SUCCESS
Comment changer de méthodes quand 72% des transformations d’entreprise échouent à cause du facteur humain ?
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